Fruit and vegetable cleaning and air drying grading production line

Thorough cleaning: The parallel bristle roller type fruit and vegetable cleaning machine combines bristle roller brushing and nozzle rinsing, which can comprehensively remove stains and dirt from the surface of fruits and vegetables.

High-efficiency air-drying: Under strong wind force, fruits and vegetables will turn over, allowing the moisture on the surface of the fruits and vegetables to be dried quickly and thoroughly.

Precise grading: The grading machine uses a rolling circular hole grading method to classify round fruits and vegetables of different diameters into different grades. The grading results can be flexibly customized, which is precise and efficient.

Simple operation: For the automated control production line, operators only need to set the production parameters and production monitoring, reducing labor costs and improving production efficiency.

Protecting fruits and vegetables: The entire process is carried out gently to protect the flavor, color and quality of fruits and vegetables to the greatest extent.

Energy conservation and environmental protection: High-efficiency and energy-saving motors, fans, etc. are adopted to reduce energy consumption and respond to environmental protection policies.

Customized production: The fruit and vegetable cleaning machine can also be equipped with bubble cleaning machines and U-shaped bristle roller cleaning machines. The air dryer can be equipped with different numbers of fans. The classifier can also be equipped with roller sorters or belt sorters.

Fruit and vegetable processing plant: The fruit and vegetable cleaning, air-drying and grading production line can be used in the early processing flow of the processing plant, providing high-quality raw materials for subsequent cutting, juicing, canning, pickling, etc.

Food processing plants: For video manufacturers that need to use fruit and vegetable products in production, this production line can also be adopted to pre-treat the fruit and vegetable products, ensuring the hygiene and quality of the subsequent production process.

Fruit and vegetable distribution center: First, the fruits and vegetables to be sold are washed, air-dried and graded. Price ranges can be set for fruits and vegetables of different qualities to increase profits to a greater extent.

Fruit and vegetable planting base: Pre-treating the received fruits and vegetables can improve their quality, sell them to different industries, and increase the income of the planting base.